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Jiffy BarBQ Sauce
from: Wesson Oil
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1/2 cup Wesson oil
3/4 cup chopped onion
3/4 cup tomato catsup
3/4 cup water
1/3 cup lemon juice
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3 Tbsp sugar
3 Tbsp Worcestershire sauce
2 Tbsp prepared mustard
2 tsp salt
1/2 tsp pepper
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*Cook onion in the oil until soft.
Add all other ingredients to the pan.
Simmer for 15 minutes.
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